Damascus Kitchen Knives B27 Series - Build Your Own Bundle

Xinzuo B27 YI Series 67 Layer Damascus Kitchen Knives Rosewood Handles

• BRAND: Xinzuo
• SERIES: B27 YI Series
• 67 Total Layers
• Center Core 10Cr15CoMoV - VG10 Equivalent
• Blade Material: 66 Layers 316/316L Stainless Steel -
• Herringbone Damascus Pattern
• Handle Material:  Rosewood Handles
• Core Hardness: 60-62 HRC
• Vacuum Heat Treatment
• Blade Angle: /15° Golden Angle
• 12 Processes of Manufacturing and Quality Control

Xinzuo B27 YI Series: The beauty of the rosewood handles matched with the classic herringbone Damascus pattern would make a great addition to your kitchen. Each blade is made up of three major sections of steel. The primary core that serves as the cutting edge and two outer protective sections help prevent rust build up. Although you should still regularly clean your knives.

Blade Center Core: The core is made up of Xinzuo’s equivalent to VG10. This is high carbon steel with added, Chromium, Molybdenum, Cobalt, Vanadium and Manganese, allows for a very consistent edge that is hardened to 60-62 on the Rockwell scale. This hardness range is the sweet spot of Damascus kitchen knives, which makes it harder, sharper, and more durable. It has a good balance with a golden angle of 15° Because of its ultra-sharp double edge it is suitable for both left and right hands.

Razor Sharp Blade: The core hardness of the blade is stable at 60 – _­62HRC which makes it harder, sharper, and more durable. It has a good balance with a golden angle of 15° Because of its ultra-sharp double edge it is suitable for both left and right hands.

It is important to note that Xinzuo & Hezhen both use expensive high quality vacuum heat treatment and cryogenic freezing. This is how they obtain this sweet spot of hardness and other qualities that make their steels a cut above the competition.

For a and in depth read of the features and benefits of all Xinzuo’s and Hezhen’s steels click here.

66 layers Damascus Steel: The outer steel sections are made up of 33-layers each of 316/316L Stainless Damascus Steel. This makes dealing with corrosive fruits or vegetables easier than with a pure carbon steel blade. The Herringbone Damascus pattern adds an additional aesthetic layer to each knife.

Ergonomic Handle: Xinzuo’s high grade Rosewood is used not just for its beauty but for its strength and sturdiness. Rosewood has been used for hundreds of years on knife handles and many other tools. It varies in shade from golden brown to a deep purplish hue and like Olive wood the color deepens with age.

For an in-depth read on the 12 processes of manufacturing Xinzuo & Hezhen knives click here.

To know more about Xinzuo & Hezhen Read my blog article Why Buy a Xinzuo or Hezhen Knife.