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XINZUO QE Bunka-Santoku-Utility 3 Pcs set- Authentic Japanese Aogami Super Steel

by Xinzuo

SKU 16160

Availability:

Low stock

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$437.95

$437.95 - $437.95

$437.95

$292.50

$292.50 - $292.50

$292.50

Free return shipping on 2+ knives — open 1, try it for 60 days. Details

The QE Series Bunka 3-piece set with true Japanese Aogami steel (Blue #2 steel) with high-carbon steel sourced from Sanyo Riki in Japan, expertly forged and finished. These blades feature a three-layer san mai construction, comprising a hardened Aogami Super cutting core surrounded by stainless SUS410 cladding for enhanced corrosion resistance and easier maintenance.

Features:

Brand: Xinzuo
Series: PM8M
Total layers: 3 Layer San Mai
Blade Length: Bunka Knife 8.43 Inches, Utility Knife 5.28 Inches, Santoku Knife 7.24 Inches
Blade Width: Bunka Knife 2.01 Inches, Utility Knife 1.26 Inches, Santoku Knife 2.01 Inches
Overall Length: Bunka Knife 14.17 Inches, Utility Knife 10.63 Inches, Santoku Knife 13.23 Inches
Tang: Traditional Japanese octagonal Wa handle
Blade Center Core: Authentic Japanese Aogami No. 2 Composit Steel
Blade Core Hardness: 62-64 HRC
Blade Thickness: 2.0 mm
Tip Angle: Bunka Knife 65°, Utility Knife 45°, Santoku Knife 65°
Cutting Edge Angle: 15°
Damascus Blade Material: SUS410 Stainless Steel
Handle Material: Traditional Japanese octagonal White Maple-White Buffalo Wa handle
12 Processes: 12 Processes of Manufacturing and Quality Control
Heat Process: Vacuum Deep-Cooling Heat Treatment
Includes: 5.3 inches utility knife, 7.2 inches santoku knife, 8.4 inches bunka knife

Steel & Performance

Authentic Japanese Aogami Steel core (certificate of origin provided)
62–64 HRC hardness, optimized for edge retention and slicing precision
3-layer composite steel (Aogami Super + SUS410 stainless cladding)
Fine water-grinding and hand-polishing for a clean satin finish
~15° sharpening angle per side for traditional Japanese agility and bite

Aogami carbon steel knives are prized for their sharpness and edge life, favored by custom bladesmiths for performance-focused chef knives. Here, traditional high-carbon steel is paired with stainless outer layers for real-world kitchen practicality without sacrificing cutting feel.

Handling & Ergonomics

Traditional Japanese octagonal Wa-handle
Premium white maple + white buffalo horn ferrule
Hand-polished for comfortable transitions and controlled grip
Rounded spine and choil to relieve finger pressure during extended prep
Curved heel transition to prevent accidental finger contact

Presentation

Packaged in a solid wood gift/storage boxes
Suitable for premium gifting or long-term safe storage

This Bunka, Utility, and Santoku is forged from genuine Aogami Super Steel and crafted for chefs who demand performance without compromise. The Bunka’s bold geometry powers through larger cuts, the Utility excels at agile precision, and the Santoku brings rhythmic chopping and scooping efficiency. Together they offer perfect harmony of sharpness, balance, and control—three essential Japanese blades built for a lifetime of inspired cooking.

Summary

A professional-grade Bunka, Santoku, and Utility Aogami knife combining genuine Hitachi-family Aogami Super Steel, refined hand finishing, and traditional Japanese design cues. Exceptional for cooks who appreciate carbon-steel performance and authentic materials, delivered in a form that honors craft and function.

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These blades feature a three-layer san mai construction, comprising a hardened Aogami Super cutting core surrounded by stainless SUS410 cladding for enhanced corrosion resistance and easier maintenance.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Xinzuo\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeries:\u003c\/strong\u003e PM8M\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal layers:\u003c\/strong\u003e 3 Layer San Mai\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Length:\u003c\/strong\u003e Bunka Knife 8.43 Inches, Utility Knife 5.28 Inches, Santoku Knife 7.24 Inches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Width:\u003c\/strong\u003e Bunka Knife 2.01 Inches, Utility Knife 1.26 Inches, Santoku Knife 2.01 Inches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOverall Length:\u003c\/strong\u003e Bunka Knife 14.17 Inches, Utility Knife 10.63 Inches, Santoku Knife 13.23 Inches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTang:\u003c\/strong\u003e Traditional Japanese octagonal Wa handle\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Center Core:\u003c\/strong\u003e Authentic Japanese Aogami No. 2 Composit Steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Core Hardness:\u003c\/strong\u003e 62-64 HRC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Thickness:\u003c\/strong\u003e 2.0 mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTip Angle:\u003c\/strong\u003e Bunka Knife 65°, Utility Knife 45°, Santoku Knife 65°\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCutting Edge Angle:\u003c\/strong\u003e 15°\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDamascus Blade Material:\u003c\/strong\u003e SUS410 Stainless Steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Traditional Japanese octagonal White Maple-White Buffalo Wa handle\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e12 Processes:\u003c\/strong\u003e \u003ca href=\"https:\/\/www.thebambooguy.com\/pages\/xinzuos-knives-12-production-processes?_pos=1\u0026amp;_psq=12+processes\u0026amp;_ss=e\u0026amp;_v=1.0\"\u003e12 Processes\u003c\/a\u003e of Manufacturing and Quality Control\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeat Process:\u003c\/strong\u003e \u003ca href=\"https:\/\/www.thebambooguy.com\/pages\/vacuum-deep-cooling-heat-treatment\"\u003eVacuum Deep-Cooling Heat Treatment\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIncludes:\u003c\/strong\u003e 5.3 inches utility knife, 7.2 inches santoku knife, 8.4 inches bunka knife\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSteel \u0026amp; Performance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAuthentic Japanese Aogami Steel core (certificate of origin provided)\u003c\/li\u003e\n\u003cli\u003e62–64 HRC hardness, optimized for edge retention and slicing precision\u003c\/li\u003e\n\u003cli\u003e3-layer composite steel (Aogami Super + SUS410 stainless cladding)\u003c\/li\u003e\n\u003cli\u003eFine water-grinding and hand-polishing for a clean satin finish\u003c\/li\u003e\n\u003cli\u003e~15° sharpening angle per side for traditional Japanese agility and bite\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAogami carbon steel knives are prized for their sharpness and edge life, favored by custom bladesmiths for performance-focused chef knives. 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QE Series Bunka 3-piece set with true Japanese Aogami steel (Blue #2 steel) with high-carbon steel sourced from Sanyo Riki in Japan, expertly forged and finished. These blades feature a three-layer san mai construction, comprising a hardened Aogami Super cutting core surrounded by stainless SUS410 cladding for enhanced corrosion resistance and easier maintenance.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Xinzuo\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeries:\u003c\/strong\u003e PM8M\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal layers:\u003c\/strong\u003e 3 Layer San Mai\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Length:\u003c\/strong\u003e Bunka Knife 8.43 Inches, Utility Knife 5.28 Inches, Santoku Knife 7.24 Inches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Width:\u003c\/strong\u003e Bunka Knife 2.01 Inches, Utility Knife 1.26 Inches, Santoku Knife 2.01 Inches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOverall Length:\u003c\/strong\u003e Bunka Knife 14.17 Inches, Utility Knife 10.63 Inches, Santoku Knife 13.23 Inches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTang:\u003c\/strong\u003e Traditional Japanese octagonal Wa handle\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Center Core:\u003c\/strong\u003e Authentic Japanese Aogami No. 2 Composit Steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Core Hardness:\u003c\/strong\u003e 62-64 HRC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Thickness:\u003c\/strong\u003e 2.0 mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTip Angle:\u003c\/strong\u003e Bunka Knife 65°, Utility Knife 45°, Santoku Knife 65°\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCutting Edge Angle:\u003c\/strong\u003e 15°\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDamascus Blade Material:\u003c\/strong\u003e SUS410 Stainless Steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Traditional Japanese octagonal White Maple-White Buffalo Wa handle\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e12 Processes:\u003c\/strong\u003e \u003ca href=\"https:\/\/www.thebambooguy.com\/pages\/xinzuos-knives-12-production-processes?_pos=1\u0026amp;_psq=12+processes\u0026amp;_ss=e\u0026amp;_v=1.0\"\u003e12 Processes\u003c\/a\u003e of Manufacturing and Quality Control\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeat Process:\u003c\/strong\u003e \u003ca href=\"https:\/\/www.thebambooguy.com\/pages\/vacuum-deep-cooling-heat-treatment\"\u003eVacuum Deep-Cooling Heat Treatment\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIncludes:\u003c\/strong\u003e 5.3 inches utility knife, 7.2 inches santoku knife, 8.4 inches bunka knife\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSteel \u0026amp; Performance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAuthentic Japanese Aogami Steel core (certificate of origin provided)\u003c\/li\u003e\n\u003cli\u003e62–64 HRC hardness, optimized for edge retention and slicing precision\u003c\/li\u003e\n\u003cli\u003e3-layer composite steel (Aogami Super + SUS410 stainless cladding)\u003c\/li\u003e\n\u003cli\u003eFine water-grinding and hand-polishing for a clean satin finish\u003c\/li\u003e\n\u003cli\u003e~15° sharpening angle per side for traditional Japanese agility and bite\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAogami carbon steel knives are prized for their sharpness and edge life, favored by custom bladesmiths for performance-focused chef knives. Here, traditional high-carbon steel is paired with stainless outer layers for real-world kitchen practicality without sacrificing cutting feel.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHandling \u0026amp; Ergonomics\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTraditional Japanese octagonal Wa-handle\u003c\/li\u003e\n\u003cli\u003ePremium white maple + white buffalo horn ferrule\u003c\/li\u003e\n\u003cli\u003eHand-polished for comfortable transitions and controlled grip\u003c\/li\u003e\n\u003cli\u003eRounded spine and choil to relieve finger pressure during extended prep\u003c\/li\u003e\n\u003cli\u003eCurved heel transition to prevent accidental finger contact\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePresentation\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePackaged in a solid wood gift\/storage boxes\u003c\/li\u003e\n\u003cli\u003eSuitable for premium gifting or long-term safe storage\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis Bunka, Utility, and Santoku is forged from genuine Aogami Super Steel and crafted for chefs who demand performance without compromise. The Bunka’s bold geometry powers through larger cuts, the Utility excels at agile precision, and the Santoku brings rhythmic chopping and scooping efficiency. Together they offer perfect harmony of sharpness, balance, and control—three essential Japanese blades built for a lifetime of inspired cooking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSummary\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA professional-grade Bunka, Santoku, and Utility Aogami knife combining genuine Hitachi-family Aogami Super Steel, refined hand finishing, and traditional Japanese design cues. Exceptional for cooks who appreciate carbon-steel performance and authentic materials, delivered in a form that honors craft and function.\u003c\/p\u003e"},
    productCollections: [{"id":422655688926,"handle":"3-piece-knife-sets","title":"3 Piece Knife Sets","updated_at":"2025-11-07T14:41:32-08:00","body_html":"","published_at":"2023-12-09T14:35:54-08:00","sort_order":"price-asc","template_suffix":"","disjunctive":false,"rules":[{"column":"tag","relation":"equals","condition":"3 Piece Knife Sets"}],"published_scope":"global","image":{"created_at":"2024-12-02T14:42:55-08:00","alt":null,"width":1080,"height":1080,"src":"\/\/www.thebambooguy.com\/cdn\/shop\/collections\/x01-3-pcs-chef-knife-set-73-layers-damascus-powder-steel-main.jpg?v=1733179375"}},{"id":419807690974,"handle":"kitchen-knife","title":"Kitchen Knife","updated_at":"2025-11-07T14:41:46-08:00","body_html":"\u003cp\u003eBuying the best steel kitchen knives can be difficult, especially if you’re not an expert on the topic. With so many options available to you, and so many complex terms being thrown around, it can be tough to know exactly what you need.\u003c\/p\u003e\n\u003cp\u003eAt the Bamboo Guy, we’re committed to not only providing you with an exceptional range of products to choose from, all boasting top quality. But we also believe in educating our customers, so you know exactly what you need and what you’re buying.\u003c\/p\u003e\n\u003cp\u003eSo, before you have a proper look at our range of steel knives, take a moment learn about the different types of steel that are commonly used and what makes them different. That way, you’ll know all about the best steel for kitchen knives to make an informed decision about what you need.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDifferent Types of Steel Used to Make Knife Blades\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhen it comes to different types of steel that are used to make knife blades, there are plenty of different options. But, we’re going to tell you about the most important characteristics of the main options: carbon steel, high-carbon steel, and stainless steel.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCarbon Steel Kitchen Knives\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMost different types of steel knives have at least some carbon and iron content – however, carbon steel knives contain a bit more carbon than ordinary steel knives.\u003c\/p\u003e\n\u003cp\u003eCarbon is great because it provides strength and sharpness. So, a carbon steel kitchen knife is pretty strong and can be quite sharp – indeed, it has more than carbon than your ordinary knife, but it doesn’t have super high carbon content.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHigh-Carbon Steel Kitchen Knives\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNow, high-carbon knives have significantly more carbon content than your ordinary steel – or even carbon steel – knife. Hence, why we made a point about carbon steel knives having more carbon than normal knives, but not having an extraordinarily high carbon content.\u003c\/p\u003e\n\u003cp\u003eHigh-carbon knives have almost double the carbon of carbon knives, making them significantly stronger and sharper. They also offer great excellent edge retention, so they don’t need to be sharpened as often.\u003c\/p\u003e\n\u003cp\u003eOn the down side, however, they do tend to be more susceptible to rust and corrosion, so they require a bit more care and maintenance – especially when it comes to drying them properly after washing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStainless-Steel Kitchen Knives\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eStainless-steel, on the other hand, isn’t quite as strong as carbon or high-carbon steel, but it is less likely to corrode and rust. It also doesn’t stain as badly, making it potentially more attractive and aesthetically pleasing in the long run.\u003c\/p\u003e\n\u003cp\u003eAt the end of the day, stainless steel is also easy to clean and maintain, as it resists the growth of bacteria. Thus, it’s a great option for knives used regularly in the kitchen. Whether you need one or a whole stainless-steel kitchen knives set, we’ve got what you need.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChoosing the Right Kitchen Knife\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhile there are a variety of different options available to you when it comes to buying kitchen knives – from different materials to brands, styles, more – we hope this has helped you understand a bit more about different types of kitchen knives and different materials are best suited for.\u003c\/p\u003e\n\u003cp\u003eShop our range of steel kitchen knives today!\u003c\/p\u003e","published_at":"2023-09-21T11:32:45-07:00","sort_order":"best-selling","template_suffix":"","disjunctive":true,"rules":[{"column":"tag","relation":"equals","condition":"Kitchen Knife"}],"published_scope":"global"},{"id":418794733790,"handle":"kitchen-knife-set","title":"Kitchen Knife Set","updated_at":"2025-11-07T14:41:46-08:00","body_html":"\u003cp\u003eDeciding on which steel kitchen knives set to get for your home can be difficult, especially if you don’t really know a lot about different types of knife designs, styles, and blade materials. The decision is made even harder when you have a lot of options.\u003c\/p\u003e\n\u003cp\u003eAt the Bamboo Guy, we provide you with a broad variety of different types knives, but we believe that it’s essential that our customers are satisfied with their purchases. So, we’re here to teach you about all the different knives available to you so that you can purchase exactly what \u003cem\u003eyou \u003c\/em\u003eneed.\u003c\/p\u003e\n\u003cp\u003eNow, when it comes to the different materials from which knife blades are made, there are many options, and they all have different strengths and weaknesses. Often, the toss up between one material and another may come down to your personal preference.\u003c\/p\u003e\n\u003cp\u003eWe’re going to give you a quick overview of some of the most common knife blade materials. So, whether you end up with a German steel kitchen knife set or a classic Japanese set, you’ll have exactly what you need. Then, we’ll quickly tell you about some of the most common types of knives you may get in an ordinary knife set.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommon Materials for Kitchen Knife Blades\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThere are many variations when it comes to exact types of metal used for knife blades, but here are three of the main classes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCarbon Steel Kitchen Knife Set\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMost knives have at least some element of carbon in them, but carbon steel knives have extra carbon. This makes them stronger and sharper.\u003c\/p\u003e\n\u003cp\u003eHowever, carbon knives are more susceptible to corrosion and rust.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHigh Carbon Steel Kitchen Knife Set\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEverything that is true for ordinary carbon steel knives is extra true for high-carbon steel knife blades, because they tend to have almost double the amount of carbon content.\u003c\/p\u003e\n\u003cp\u003eHigh-carbon steel is ideal for knives that require a lot of strength – something that needs to cut through tough pieces of meat, for instance. It can also be sharpened a lot more than many other materials.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStainless Steel Kitchen Knives Set\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eStainless steel is a very common material for everyday kitchen knives, especially when it comes to general cooking. This is because it’s less corrosive, which is ideal for knives that are used a lot and go through a lot of washing and drying.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKitchen Knives Sets\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNot everybody has full sets of kitchen knives, but if you can afford to have one, there’s nothing better.\u003c\/p\u003e\n\u003cp\u003eWhether you’re looking for a stainless steel kitchen knives set or something a little more tough, like high-carbon steel, you’ll find it!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHere are some of the most common knives you’ll find in a full set:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eChef knife\u003c\/li\u003e\n\u003cli\u003eParing knife\u003c\/li\u003e\n\u003cli\u003eUtility knife\u003c\/li\u003e\n\u003cli\u003eBread knife\u003c\/li\u003e\n\u003cli\u003eCarving knife\u003c\/li\u003e\n\u003cli\u003eBoning knife\u003c\/li\u003e\n\u003cli\u003eSteak knives\u003c\/li\u003e\n\u003cli\u003eButter knife\u003c\/li\u003e\n\u003cli\u003eSantoku knife\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eNot all sets are as extensive, but the best part is that you can find one that has exactly what \u003cem\u003eyou \u003c\/em\u003eneed.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eShop our steel kitchen knife sets today.\u003c\/span\u003e\u003c\/p\u003e","published_at":"2023-05-31T09:49:21-07:00","sort_order":"best-selling","template_suffix":"","disjunctive":true,"rules":[{"column":"tag","relation":"equals","condition":"Kitchen Knife Set"}],"published_scope":"global"},{"id":419807658206,"handle":"kitchen-knife-sets","title":"Kitchen Knife Sets","updated_at":"2025-11-07T14:41:46-08:00","body_html":"\u003cp\u003eThere’s nothing more important than having a good kitchen knife set if you're somebody who enjoys spending time in the kitchen - whether you’re an amateur cook or a professional chef. Having the right knife to use for every task you’re doing will help you get things done effectively and efficiently. And when it comes to kitchen knives, you’ll find that every different type is specifically designed to be able to perform a particular task.\u003c\/p\u003e\n\u003cp\u003eBut there's a lot more to it than simply buying a set of kitchen knives. Sets come in different sizes and they include different types of knives – some are limited and include just the essentials, while others are a bit more extensive. Of course, specific kitchen knives can also differ - there may be differences in things like materials, methods of manufacturing, or where they’re made.\u003c\/p\u003e\n\u003cp\u003eSo, whether you’re looking specifically for a Japanese kitchen knife set or you don’t have anything particular in mind, you still need to have at least some kind of idea of what you want and need so that you can ensure that you buy the best kitchen knife set for you.\u003c\/p\u003e\n\u003cp\u003eWe’re going to tell you a few important things you need to know about knives and all the best kitchen knives sets so that you can have all the information you need before buying one for yourself.\u003c\/p\u003e\n\u003ch2\u003e\n\u003cstrong\u003eTypes of \u003c\/strong\u003eKitchen Knives\u003c\/h2\u003e\n\u003cp\u003eThe first thing you need to decide on is what kind of knives you would like to be included in your kitchen knife sets. \u003cstrong\u003eHere are some of the most common types:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eChef's Knife:\u003c\/strong\u003e Large, versatile knife that can be used for just about any chopping or slicing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUtility Knife:\u003c\/strong\u003e A small, versatile knife that can be used for a lots of small tasks - provides precision.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eParing Knife: \u003c\/strong\u003eSmall knife (smaller than a utility knife) that is ideal for precision work.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCarving Knife:\u003c\/strong\u003e Long blade, ideal for carving meat off bones.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBread Knife:\u003c\/strong\u003e long, serrated blade, ideal for cutting through the crusts of breads.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSantoku Knife: \u003c\/strong\u003eLarge, versatile knife, similar to a chef’s knife.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBoning Knife:\u003c\/strong\u003e Sharp knife made for precision and removing bones from meat, poultry, or fish.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eOf course, there are plenty more types of knives – cheese knives, filleting knives, cleavers, butcher knives, and so on.\u003c\/p\u003e\n\u003ch2\u003e\n\u003cstrong\u003eChoosing the Best \u003c\/strong\u003eKitchen Knives Sets\u003c\/h2\u003e\n\u003cp\u003eIf you spend a lot of time cooking, you may feel that you need just about every type of knife. If that’s the case, you’ll need to go for an extensive set. In fact, some big sets even include multiple versions of each knife in different sizes.\u003c\/p\u003e\n\u003cp\u003eHowever, if you just need to essentials - perhaps, a chef’s knife, a utility knife, a paring knife, and a bread knife - you’ll be better off selecting a small kitchen knives set.\u003c\/p\u003e\n\u003cp\u003eSo, make sure you know all about these properties of knives before you choose the best kitchen knife set for you.\u003c\/p\u003e","published_at":"2023-09-21T11:28:46-07:00","sort_order":"manual","template_suffix":"","disjunctive":false,"rules":[{"column":"tag","relation":"equals","condition":"Kitchen Knife Sets"}],"published_scope":"global","image":{"created_at":"2024-12-02T14:48:37-08:00","alt":null,"width":1280,"height":1280,"src":"\/\/www.thebambooguy.com\/cdn\/shop\/collections\/67-layers-damascus-kitchen-knife-sets-10Cr15CoMoV-main.jpg?v=1733179718"}},{"id":419807559902,"handle":"kitchen-knives","title":"Kitchen Knives","updated_at":"2025-11-07T14:41:46-08:00","body_html":"\u003cp\u003eThere’s nothing better than having everything you need right at your fingertips when you’re cooking up something delicious, and the Bamboo Guy has a broad selection of kitchen knives available to you at the click of a button.\u003c\/p\u003e\n\u003cp\u003eNot only do we have a variety of different types of knives, but we also have multiple versions of some styles – varying in the materials from which they’re made, where they’re made, and more. There really is no shortage of choice!\u003c\/p\u003e\n\u003cp\u003eBut sometimes, having a lot of choice can be overwhelming. So, we’re here to help make sure that you have all the information you need to make informed decisions about the best kitchen knife set to suit your needs.\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eFactors to Consider When Buying a Kitchen Knives Set\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eBuying anything for your kitchen can be complicated, but things can get especially technical ad complicated when it comes to knives.\u003c\/p\u003e\n\u003cp\u003eSo, to make things easier for you before you decide on the best kitchen knives for your kitchen, we’re going to tell you about the most important things you need consider.\u003c\/p\u003e\n\u003ch3\u003eA Single Knife or a Kitchen Knife Set\u003c\/h3\u003e\n\u003cp\u003eAre you starting from scratch and looking for a full set of kitchen knives for every purpose? Or, are you just looking for one specific type of knife?\u003c\/p\u003e\n\u003cp\u003eEither way, you can find all types of kitchen knives when you shop with the Bamboo Guy. We sell all types of knives both individually as well as in sets, depending on your individual needs!\u003c\/p\u003e\n\u003ch3\u003e\n\u003cstrong\u003eHow Often You \u003c\/strong\u003eCook and Your Proficiency in the Kitchen\u003c\/h3\u003e\n\u003cp\u003eIt’s not necessarily about being a \"good\" chef. However, it’s worth considering how much you’re going to use something.\u003c\/p\u003e\n\u003cp\u003eFor instance, if you’re someone that cooks a variety of roast meats fairly often, then having a carving knife (or a few) is a must. But, if you don’t cook roast meat very often, then you definitely don’t have the same needs.\u003c\/p\u003e\n\u003ch3\u003eYour Price Point\u003c\/h3\u003e\n\u003cp\u003ePrices are always a factor, but the good news is that you don’t always need to break the bank to get yourself a top-quality kitchen knife. Ideas about quality being necessarily associated with expensive Japanese knives isn’t always the case anymore, and it’s possibly to find great Japanese style knives that are far more affordable.\u003c\/p\u003e\n\u003cp\u003eEither way, decide how much you can spend and then go from there.\u003c\/p\u003e\n\u003ch3\u003eStyle of Design – Japanese Kitchen Knives Vs. Chinese Kitchen Knives\u003c\/h3\u003e\n\u003cp\u003eMostly, you’ll hear people talking about Japanese versus Chinese knives, but these days, this is more about style than where the knives are manufactured. Decide what style you prefer before you start shopping, and know that not all Japanese knives are great, and not all Chinese knives are of poor quality – it’s far more complicated than that. Of course, the other thing to consider is your preferred materials.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eNow that you know what to consider before buying a new \u003ca href=\"https:\/\/www.thebambooguy.com\/collections\/damascus-kitchen-knife-set\"\u003e\u003cstrong\u003ekitchen \u003c\/strong\u003e\u003c\/a\u003e\u003c\/span\u003e\u003ca href=\"https:\/\/www.thebambooguy.com\/collections\/damascus-kitchen-knife-set\"\u003e\u003cstrong\u003eknife set\u003c\/strong\u003e\u003c\/a\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e, you should be ready to make an informed decision and get yourself the \u003ca href=\"https:\/\/www.thebambooguy.com\/collections\/kitchen-knife-sets\"\u003e\u003cstrong\u003ebest kitchen knives sets\u003c\/strong\u003e\u003c\/a\u003e for you!\u003c\/span\u003e\u003c\/p\u003e","published_at":"2023-09-21T11:27:01-07:00","sort_order":"best-selling","template_suffix":"","disjunctive":false,"rules":[{"column":"tag","relation":"equals","condition":"Kitchen Knives"}],"published_scope":"global","image":{"created_at":"2025-08-22T15:49:21-07:00","alt":null,"width":1280,"height":1280,"src":"\/\/www.thebambooguy.com\/cdn\/shop\/collections\/damascus-chef-knife-set-5-pcs-professional-Japanese-kitchen-knife-set-main.jpg?v=1755902961"}},{"id":459000709342,"handle":"pm8m-qe-series","title":"PM8M QE Series","updated_at":"2025-11-07T14:45:02-08:00","body_html":"","published_at":"2025-11-05T12:05:24-08:00","sort_order":"manual","template_suffix":"","disjunctive":false,"rules":[{"column":"tag","relation":"equals","condition":"PM8M QE Series"}],"published_scope":"global","image":{"created_at":"2025-11-05T12:57:17-08:00","alt":null,"width":2000,"height":2000,"src":"\/\/www.thebambooguy.com\/cdn\/shop\/collections\/QE-Series-Bunka-Knife-Japanese-Aogami-Super-Steel-Core-4.jpg?v=1762376237"}},{"id":459194630366,"handle":"steel-bunka-knife","title":"Steel Bunka Knife","updated_at":"2025-11-07T14:47:14-08:00","body_html":"","published_at":"2025-11-07T05:47:40-08:00","sort_order":"best-selling","template_suffix":"","disjunctive":false,"rules":[{"column":"tag","relation":"equals","condition":"Steel Bunka Knife"}],"published_scope":"global"}],
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<br />I'm very happy with this purchase.</p> </span> </div> </div> <div class='jdgm-popup-card__prod-wrapper'> <div class='jdgm-popup-card__prod-title'> Xinzuo X06 67 Layers Damascus Steel Cleaver Knife Burnt White Oak Handles </div> </div> </div> </div><div class='jdgm-popup-card' data-review-id='0568860e-7372-46a9-8777-d962a9329884' style='display: none;'> <span class='jdgm-popup-card__close-btn' aria-label='Close popup widget' role='button'> </span>  <div class='jdgm-popup-card__pic-wrapper'> <img class='jdgm-popup-card__pic' title='Review picture' alt='Review picture' data-src='https://cdn.shopify.com/s/files/1/0602/1988/3742/files/Xinzuo-JA5-5-Slot-Knife-Block-Without-Knives1_240x240.jpg?v=1760325519'/> </div>  <div class='jdgm-popup-card__rev-prod-wrapper'> <div class='jdgm-popup-card__rev-content-wrapper'> <div class='jdgm-popup-card__reviewer'> Walter Tragert </div> <div class='jdgm-popup-card__rev-rating' aria-label='5 stars' role='img'> <span class='jdgm-star jdgm--on'></span><span class='jdgm-star jdgm--on'></span><span class='jdgm-star jdgm--on'></span><span class='jdgm-star jdgm--on'></span><span class='jdgm-star jdgm--on'></span> </div> <div class='jdgm-popup-card__rev-content'>  <span class='jdgm-popup-card__rev-title'> Great Experience </span>  <span class='jdgm-popup-card__rev-body'> <p>I purchased a knife block and a paring knife from these folks. High quality products matched with exceptional customer service. I'm a stickler for this sort of thing and I give them a most high recommendation. I'll be back.</p> </span> </div> </div> <div class='jdgm-popup-card__prod-wrapper'> <div class='jdgm-popup-card__prod-title'> Xinzuo JA5 5 Slot Knife Block Without Knives - 2 Cleavers 2 Knives & Kitchen Shears </div> </div> </div> </div><div class='jdgm-popup-card' data-review-id='b744140b-7551-4073-8c01-b8c62aee1da9' style='display: none;'> <span class='jdgm-popup-card__close-btn' aria-label='Close popup widget' role='button'> </span>  <div class='jdgm-popup-card__pic-wrapper'> <img class='jdgm-popup-card__pic' title='Review picture' alt='Review picture' data-src='https://cdn.shopify.com/s/files/1/0602/1988/3742/files/Xinzuo-FH6-Walnut-Knife-Block-Without-Knives1_240x240.jpg?v=1760325038'/> </div>  <div class='jdgm-popup-card__rev-prod-wrapper'> <div class='jdgm-popup-card__rev-content-wrapper'> <div class='jdgm-popup-card__reviewer'> Kevin Kessler </div> <div class='jdgm-popup-card__rev-rating' aria-label='5 stars' role='img'> <span class='jdgm-star jdgm--on'></span><span class='jdgm-star jdgm--on'></span><span class='jdgm-star jdgm--on'></span><span class='jdgm-star jdgm--on'></span><span class='jdgm-star jdgm--on'></span> </div> <div class='jdgm-popup-card__rev-content'>  <span class='jdgm-popup-card__rev-title'> Perfect Block </span>  <span class='jdgm-popup-card__rev-body'> <p>This is a beautiful knife block. The fit and finish is exceptional. The size is perfect, it holds my 8” chef’s knife, 7” santoku, 4” paring knife, 6” utility knife, and 10” honing steel very well. Knives slide in and out of the slots very easily. The whole setup doesn’t take up a lot of counter space. It’s the best looking thing in my kitchen!</p> </span> </div> </div> <div class='jdgm-popup-card__prod-wrapper'> <div class='jdgm-popup-card__prod-title'> Xinzuo FH6 Walnut Knife Block Without Knives Holds 4 Knives, Rod & Shears 6 Slot </div> </div> </div> </div><div class='jdgm-popup-card' data-review-id='4be4fe64-14ea-4c07-b8a0-d7b4fb7512ae' style='display: none;'> <span class='jdgm-popup-card__close-btn' aria-label='Close popup widget' role='button'> </span>  <div class='jdgm-popup-card__pic-wrapper'> <img class='jdgm-popup-card__pic' title='Review picture' alt='Review picture' data-src='https://cdn.shopify.com/s/files/1/0602/1988/3742/files/Xinzuo-Walnut-Magnetic-Knife-holder-Knife_240x240.jpg?v=1760334761'/> </div>  <div class='jdgm-popup-card__rev-prod-wrapper'> <div class='jdgm-popup-card__rev-content-wrapper'> <div class='jdgm-popup-card__reviewer'> Kari Falk </div> <div class='jdgm-popup-card__rev-rating' aria-label='5 stars' role='img'> <span class='jdgm-star jdgm--on'></span><span class='jdgm-star jdgm--on'></span><span class='jdgm-star jdgm--on'></span><span class='jdgm-star jdgm--on'></span><span class='jdgm-star jdgm--on'></span> </div> <div class='jdgm-popup-card__rev-content'>  <span class='jdgm-popup-card__rev-title'> Excellent! </span>  <span class='jdgm-popup-card__rev-body'> <p>Would recommend 👌</p> </span> </div> </div> <div class='jdgm-popup-card__prod-wrapper'> <div class='jdgm-popup-card__prod-title'> Xinzuo Walnut Magnetic Knife Holder Knife Display Stand - Magnets Both Sides </div> </div> </div> </div><div class='jdgm-popup-card' data-review-id='82de4fa3-cbdb-4bb9-a4bf-d4b1531a56bd' style='display: none;'> <span class='jdgm-popup-card__close-btn' aria-label='Close popup widget' role='button'> </span>  <div class='jdgm-popup-card__pic-wrapper'> <img class='jdgm-popup-card__pic' title='Review picture' alt='Review picture' data-src='https://cdn.shopify.com/s/files/1/0602/1988/3742/files/Xinzou-F3-110-Layer-High-Carbon-Damascus-Steel-Sakimura-Kitchen-Knife-with-G10-and-Desert-Iron-Wood-Handle_5dfe7ff0-7638-468e-b99d-72ecf8881fde_240x240.jpg?v=1711489520'/> </div>  <div class='jdgm-popup-card__rev-prod-wrapper'> <div class='jdgm-popup-card__rev-content-wrapper'> <div class='jdgm-popup-card__reviewer'> Evan </div> <div class='jdgm-popup-card__rev-rating' aria-label='5 stars' role='img'> <span class='jdgm-star jdgm--on'></span><span class='jdgm-star jdgm--on'></span><span class='jdgm-star jdgm--on'></span><span class='jdgm-star jdgm--on'></span><span class='jdgm-star jdgm--on'></span> </div> <div class='jdgm-popup-card__rev-content'>  <span class='jdgm-popup-card__rev-title'> What an incredible knife !! </span>  <span class='jdgm-popup-card__rev-body'> <p>The knife is really beautiful and looks much better in person than on the pictures. Noticeably good fit and finish with mirror polished surfaces. </p>

<p>It is sharp right out of the box. I have used it for a short period of time and cannot comment on the sharpening and edge retention.</p>

<p>I like it and it has been a pleasure to use. </p>

<p>I would buy it again if I needed another one.</p> </span> </div> </div> <div class='jdgm-popup-card__prod-wrapper'> <div class='jdgm-popup-card__prod-title'> Xinzou F3 110 Layer High Carbon Damascus Steel Sakimura Kitchen Knife Open Box </div> </div> </div> </div> </div> </div>
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XINZUO QE Bunka-Santoku-Utility 3 Pcs set- Authentic Japanese Aogami Super Steel

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